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Before you jump to Carrot tomato soup recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.
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You have to remember your parents telling you to make sure you eat your vegetables, that is simply because this is very important for a healthy body. Potassium is one of the things that you will find in various vegetables, not to mention they also contain many various vitamins and minerals you will additionally need. You will notice that one of the veggies we are talking about is broccoli, which is full of potassium. You will also find that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.
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We hope you got insight from reading it, now let's go back to carrot tomato soup recipe. You can have carrot tomato soup using 12 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Carrot tomato soup:
- Provide 2 of carrots.
- Take 2 of tomatoes.
- Get 1" of piece ginger.
- Get 1 of small onion.
- Use 2 tbsp of corn flour.
- Provide 2 of cloves(loung).
- Provide 1 piece of cinnamom.
- Take To taste of salt.
- Provide To taste of black pepper.
- Provide 1 tbsp of butter.
- You need 1 tbsp of cream.
- Provide 2 bowls of water.
Instructions to make Carrot tomato soup:
- Make a paste of corn flour and two tb spoon water..
- Wash and Chop all vegetables..
- Heat butter in a pan. Add onion. Sauté for one minute. Add cloves and cinnamon stick. Now add carrot, tomato and ginger. Add a little water and cook till veggies are done. Let it cool..
- Now grind these veggies in a mixer and make a paste. Add water and churn again..
- Heat butter and put this mixture in it and heat for 2 minutes. Now Add corn flour mixture, salt and black pepper. Give it 2-3 boil. Switch off the flame..
- Serve hot garnished with cream..
The Recipe: Creamy Carrot Tomato Soup. You will need a stock pot, a screen colander an immersion blender or traditional blender. Add carrots, peeled and diced, and curry powder. Cover and cook until carrots are tender. Add chopped tomatoes and chicken broth.
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